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All Natural Aged - Up to 18 Years
Our finest grade of aged balsamic condimento using the Solera System in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four-Leaf Quality Equivalent Condimento is exceedingly rich, complex, and dense. Recommendations:
Pairs well with any of our Ultra Premiium Extra Virgin Olive Oils, as well as Flavored Olive Oils listed below. * Our naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI (Protected Geographic Indication) certified to come from Modena, Italy. Suggested Recipes:
Suggested Pairings:
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