HUMMUS: Chipotle Hummus
Appetizers
Ingredients
- 3 15.5oz. cans garbanzo beans, drained
- 1/3 cup Chipotle Olive Oil
- 1/3 cup lemon juice
- 1/4 cup Toasted Sesame Oil
- 2 large cloves garlic
- 1 tablespoon ground cumin
- 1 teaspoon salt or to taste
Directions
- Put all of the ingredients into the bowl of a food processor and pulse until smooth.
- Serve with pita.