SALAD: Strawberry Salad

Appetizers

Ingredients

• 2 1/2 pounds large, ripe strawberries
• 10 Kalamata olives, chopped
• 10 fresh basil leaves, torn
• 2 teaspoons Strawberry Balsamic
• 1 teaspoon cracked pepper
• 1/2 teaspoon sea salt
• 1/2 teaspoon sugar
• 1/4 cup blue cheese
• 2 tablespoons Traditional Extra Virgin Olive OIl

Directions

1. Rinse and slice strawberries. Arrange on platter, overlapping strawberry slices.
2. Sprinkle with salt, pepper, and sugar.
3. Drizzle with Strawberry Balsamic and Extra Virgin Olive Oil.
4. Top with chopped black olives and blue cheese.

Enjoy!

Servings:

8