MUFFINS: Fat-Free Cranberry Coconut Muffins

Side Dishes

Ingredients

• 1 package cranberry-orange muffin mix
• 4 ounces weight watchers whipped cream cheese spread
• 1/2 cup powdered sugar
• 1 tablespoon Cranberry-Pear Balsamic
• 1 tablespoon Coconut Balsamic

Directions

1. Prepare muffin mix as directed using 1 tablespoon Cranberry Balsamic and 1 tablespoon Coconut Balsamic as part of 1 cup liquid.
2. Add 1/2 cup flaked coconut.
3. Add drained cranberries.
4. Fill muffin pans 2/3 full.
5. Bake approximately 12 minutes.