This creamy ultra premium olive oil is naturally infused with the rich flavor of butter - without the saturated fat! Made with seven different plant extracts, use this golden, vegetarian, dairy free olive oil as a butter substitute in baking, grilling, sauteing, dipping, or drizzling!
Flavorful to use with oven hot popcorn, seafood such as crab, shrimp, or lobster, to dip bread, over pasta, mashed potatoes, grits, rice, or in baking. Easy-to-use conversion chart listed on our website under the FACTS tab.
* Made from fresh, ultra premium certified extra virgin olive oil from our collection, which is blended in small, artisan batches with 100% natural flavor.